|
APPETIZERS
|
|
SUSHI |
|
|
JUMBO LUMP MARYLAND CRAB CAKE
roasted corn, poblano pepper and a chipotle remoulade |
11 |
MAKI ROLLS
|
|
|
FRESH MOZZARELLA AND TOMATO NAPOLEON
roasted peppers and balsamic reduction |
8 |
CALIFORNIA ROLL
jumbo lump crabmeat, avocado and cucumber |
7 |
|
ZUPPA DI MUSSELS
plum tomatoes, garlic, extra virgin olive oil and white wine |
9 |
SALMON AND AVOCADO ROLL
|
6
|
|
SHRIMP DUMPLINGS
mango chili sauce |
9 |
SPICY TUNA ROLL
scallion and chili sauce |
6 |
|
ITALIAN EGGROLL
sweet sausage, broccoli rabe, sundried tomato and risotto |
11 |
THE MARINA ROLL
tuna, avocado and spicy lobster |
15 |
|
COCONUT SHRIMP
orange honey mustard sauce |
9 |
LOLLYPOP ROLL
spicy salmon inside, tuna and avocado outside |
14 |
|
FRIED FRESH MOZZARELLA COINS
tomato basil sauce |
8 |
SHRIMP TEMPURA ROLL
tempura shrimp, avocado, and asparagus |
12 |
|
GRILLED SHRIMP MARTINI
avocado, mango and pineapple salsa |
11 |
SUSHI AND SASHIMI BY THE PIECE |
|
|
GOAT CHEESE SALAD
apples, walnuts and baby arugula and raspberry vinaigrette |
8 |
TUNA: 2. YELLOW TAIL: 2. |
|
|
BAKED LITTLE NECK CLAMS
fresh oregano, breadcrumbs and parmesan reggiano |
10 |
SALMON: 2. JUMBO SHRIMP: 3. |
|
|
11 |
|
|
12 |
6 |
|
12 |
6 |
|
STUFFED PORTABELLO MUSHROOM
roasted peppers and fresh mozzarella cheese |
10 |
MANGO BAY
romaine, mandarin oranges, red onion, sliced almonds, crisp
wontons and mango vinaigrette |
9 |
|
MARINA CAFE GARLIC TOAST
maytag blue cheese fondue |
7 |
BABY SPINACH
applewood bacon, red onion, sliced mushrooms and
bacon vinaigrette |
9 |
|
CALAMARI AND SCUNGILLI
Spicy tomato sauce over biscotti |
11 |
SALAD TOPPERS
Enjoy these toppers on a Mixed Greens, Caesar, Baby Spinach or Mango Bay salad |
|
|
RAW BAR |
|
|
MIXED GREENS
OR CAESAR SALAD |
MANGO BAY
OR BABY SPINACH SALAD |
|
|
LITTLE NECK CLAMS |
|
BLUE POINT OYSTERS |
|
JUMBO SHRIMP COCKTAIL |
|
CHILLED LOBSTER COCKTAIL | |
|
1.25 |
each |
|
1.50 |
each |
|
2.50 |
each |
|
11 |
1/2 lb | |
|
MAHI MAHI 14 |
16 |
|
GRILLED SHRIMP 15 |
17 |
|
COCONUT SHRIM 14 |
16 |
|
GRILLED CHICKE 13 |
15 | |
|
|
44 |
|
SLICED STEAK 16 |
18 |
|
GRILLED TUNA 15 |
17 | |
|
|
SOUPS
|
|
ENTREES |
|
|
SOUP OF THE DAY
|
5 |
HERB CRUSTED SCOTTISH SALMON
grilled asparagus and basil infused extra virgin olive oi |
16 |
|
FRENCH ONION SOUP
vidalia onion, wisconsin swiss and french bread crouton |
6 |
MEZZA RIGATONI ALLA VODKA
plum tomatoes, vodka and cream |
15 |
|
LOBSTER BISQUE
brandy and cream |
7 |
with chicken.....17
with shrimp......19 |
|
|
SANDWICHES & WRAPS
|
|
LINGUINE CLAMS
red or white clam sauce |
17 |
|
10 oz. BURGER
french fries and pickle |
9 |
JUMBO SEAFOOD STUFFED SHRIMP
lobster and crabmeat stuffing |
18 |
|
choice of cheese:
wisconsin swiss, american, maytag blue or fresh mozzarella |
10 |
PAN CHARRED YELLOW TAIL TUNA
miso mirin glazed eggplant, sticky rice cake and wasabi sauce |
22 |
|
with applewood smoked bacon: 10 |
10 |
MARINATED SWORDFISH KABOB
grilled with citrus herb marinate over rice pilaf |
20 |
|
GRILLED SHRIMP BLT
served on a kaiser roll with black pepper mayonnaise |
10 |
with chicken......15 |
|
|
SLICED STEAK MIGNON SANDWICH
on ciabatta bread with wisconsin swiss cheese and sauté onions |
13 |
GRILLED OPEN FACE CORDON BLEU
smoked ham, wisconsin swiss cheese and sherry wine mushroom sauce |
16 |
|
TURKEY CLUB WRAP
applewood smoked bacon, avocado, tomato and mayonnaise |
9 |
HOMEMADE FRESH FETTUCCINI
in a light cream sauce with parmesan cheese |
16 |
|
GRILLED CHICKEN WRAP
applewood smoked bacon, avocado, swiss cheese and herb mayo |
9 |
MIGNON AU POIVRE
with grilled asparagus and green peppercorn sauce |
22 |
|
MANGO GRILLED CHICKEN SANDWICH
on ciabatta bread with mango barbeque bacon sauce, baby arugula and asiago cheese |
9 |
NEW YORK SIRLION STEAK
demi glaze and fries |
20 |
|
GRILLED MAHI MAHI
on ciabatta bread with tropical mango chutney, baby arugula and tequilla lime sauce |
12 |
CAPTAINS PLATTER
pan seared crab cake, shrimp and lightly fried fish |
17 |
|
STATEN ISLAND WRAP
sopressata, broccoli rabe, roasted peppers and fresh mozzarella |
11 |
MARYLAND CRABCAKES
baby arugula salad |
20 |
|
BUFFALO CHICKEN WRAP
maytag blue cheese, lettuce and tomato |
10 |
THREE CHEESE SPINACH RAVIOLI
sundried tomato, brandy blush sauce |
15 |
|
ON THE SIDE
|
|
SESAME CRUSTED RARE TUNA
baby arugula, baby spinach, soba noodles, cucumbers and oriental sesame dressing |
15 |
| SAUTEED SPINACH |
5 |
SEAFOOD FRA DIAVOLO
shrimp, clams, mussels and calamari in a spicy tomato sauce over linguine |
24 |
|
BROCCOLI RABE |
6 |
STEAMED LOBSTER
1-1/4 to 2-1/2 pound lobster.......MARKET PRICE |
|
|
SWEET POTATO MASH |
4 |
|
|
| FRENCH FRIES |
2 |
|
|
